About the profession
The service sector is developing at an active pace, the number of people working in this area is increasing every year, but the need for them is not decreasing. Business, built in the service sector, is very popular. The versatility of the service sector is explained by a wide range of possible activities, therefore the list of professions in this sphere is quite wide.
The bachelor's program "Service" is aimed at those who want to get practical professional knowledge in the field of service. The emphasis in the program is made on the study of the specifics of event-activity, organization of events, business meetings, conferences and celebrations, exhibitions.
The advantage of training is a practice-oriented approach, which involves solving professional problems in the course of interactive training, research design, production practice.
The implementation of the program and the formation of competencies are provided by highly qualified scientific and pedagogical staff and wide practical interaction with representatives of the hospitality industry, Russian and foreign.
Students study fundamental and applied professional disciplines:
- Service activities;
- Management in the service,
- Marketing in the service,
- Event management in the hospitality industry;
- Economy in the hospitality industry;
- Foreign language;
- Etiquette and others.
Students are given the opportunity to practice in organizations that are leaders in the hospitality industry. A striking example is the possibility of an internship in the company JET SET SPORTs - the official partner of the Olympic Games in Sochi 2014.
Partners of the Institute:
- international exhibition companies "Euroexpo" and "ITE";
- companies organizing events "Jet Set Sports", "Teatro del Gusto", etc.
As a result of mastering the program, bachelors acquire the skills to solve the following professional tasks:
- planning, organization and management of the activities of service enterprises;
- organization of the customer service process in accordance with the adopted system of standards and their needs.
Upon completion of the training, graduates can carry out professional activities in companies that organize events (event companies), in service organizations and agencies, food and accommodation facilities, public and private companies operating in the market of services at the international, national, regional and local levels and others.