International Conference “Food Quality Food Safety”
Kazakh Agro Technical Research University named after S. Seifullin and Peoples’ Friendship University of Russia invite you to participate in the International Scientific Conference “Food quality and food safety”, which will be held from September 20 to 22, 2023 in Astana (Republic of Kazakhstan).
The aim of the conference is constructive discussion of actual tasks, mechanisms and prospects of innovation and technological development and international cooperation in the field of food quality and safety to form a strategic partnership of scientific and expert community, legislative and executive authorities, public, political organizations, business structures, mass media, focused on priority tasks of sustainable scientific and technological development.
Within the framework of the conference 4 scientific sections and 4 round tables will be held on various directions of research of food quality and safety problems.
- S1 — Sustainable Agriculture.
- S2 — One Health One World.
- S3 — Food Safety.
- S4 — Megatrends in Education and Practice.
- RT1 — Kazakstan and Russia: Agriculture Today.
- RT2 — Global Food Security.
- RT3 — Scientific Journals on Agriculture in Global Content.
- RT4 — Food Quality System.
The conference invites leading foreign, Kazakh and Russian specialists, representatives of educational communities, representatives of specialized Russian ministries and departments, interested representatives of business structures, political parties and public organizations, mass media, as well as young scientists and specialists.
Conference schedule: September 20 — Opening Ceremony and Plenary Discussion (in- person format), September
The working languages of the conference are English, Russian (with the possibility of simultaneous translation).
For reference:
The conference will be held with the support of the Ministry of Agriculture of the Russian Federation, the Ministry of Agriculture of the Republic of Kazakhstan, in partnership with the Federal Scientific Center of Food Systems named after V.M. Gorbatov.