Main areas of research
  • development of original and generic compositions and pharmaceutics, dietary supplements and cosmetic products;
  • development of experimental-industrial batches of medicines for clinical and preclinical research;
  • contract production of non-sterile medicines and preparations from plant raw materials;
  • preclinical research of medicines;
  • implementation of the chemical-analytical part of clinical research;
  • study of bioequivalence of generic medicines;
  • quality control of medicines, dietary supplements and food products (arbitration control, testing, assessment of drafts of the manufacturer’s monograph and regulatory documents and their finalization, development and validation of analytical techniques);
  • development of methods and techniques of targeted delivery of medicines;
  • metabolome research of herbal substances and human biofluids using a set of methods of gas and liquid chromatography-mass spectrometry and NMR spectroscopy;
  • synthesis and purification of medicinal substances;
  • development of methods of determining organic and inorganic substances in various objects;
  • fundamental, applied and exploratory research of the component composition, including of biologically active, functional and technologically significant substances, as well as research of the quality of raw materials and food products of plant origin (fruit and vegetable juice, wine, alcoholic and soft drinks, canned fruit and vegetables, extracts and other plant origin ingredients for the production of food products) with the use of modern analytical methodologies, including gas and liquid chromatography, mass spectrometry of stable isotopes of light elements, spectrophotometry, biochemical and other methods of physical-chemical analysis;
  • scientific-technical, information and consulting support of industrial, expert organizations, regulators and participants of the Russian market of food products and food raw materials of plant origin.